Wild Irish Seaweed Organic Sea Spaghetti Leaves 40 Grams

Brand: Wild Irish Seaweed

The leaves of sea spaghetti are native to the Atlantic Ocean. They reach their peak of flavor and tenderness in mid-spring. Sea spaghetti is mainly used as a sea vegetable. Wild Irish Seaweeds has been harvesting wild organic seaweed from the west of Ireland for over 100 years. All seaweed comes from the pristine, nutrient-rich waters of the Atlantic Ocean.

Wild Irish Seaweed Organic Sea Spaghetti Leaves 40 Grams

Brand: Wild Irish Seaweed

Quantity per package

Art. no.

ZEEG066

EAN

609722716628

Stock

Out of stock

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Description Information Nutritional values

Description

Wild Irish Seaweed Biologische Sea Spaghetti Leaves 40 Gram

De bladeren van zeespaghetti, komen oorspronkelijk uit de Atlantische Oceaan. Ze bereiken hun hoogtepunt van smaak en malsheid in het midden van de lente. Zeespaghetti wordt voornamelijk gebruikt als zeegroente.

Wild Irish Seaweeds oogst al meer dan 100 jaar wild biologisch zeewier uit het westen van Ierland. Al het zeewier is afkomstig uit de ongerepte, voedingsrijke wateren van de Atlantische Oceaan.

Vrijwel alle mineralen die mensen nodig hebben, waaronder calcium, natrium, magnesium, kalium, jodium, ijzer en zink, zijn in voldoende hoeveelheden aanwezig in zeewier. Bovendien bevat zeewier veel sporenelementen. Het bevat ook vitamines zoals vitamine A (in de vorm van bètacaroteen), B1, B2, B6, niacine, vitamine C, pantotheenzuur, foliumzuur en sporen van vitamine B12.

Information

Wild Irish Seaweed Organic Sea Spaghetti Leaves 40 Grams
Content	40 Gram
Land of origin	Ireland
Ingredients	Organic Irish Seaweed Sea Spaghetti/Himanthalia Elongata
Allergen Information	This product is a 100% natural and may contain some grit or crustaceans. If found in the pack, simply remove and wash the seaweed before consumption.This product contains no added salt. Salt content is due to naturally occuring sodium.
How to use	To rehydrate: Soak in cold water for up to 5 mins with a little salt. Salted: Wash salt off thoroughly before use. Fresh: Rinse thoroughly before use. COOKING INSTRUCTIONS: Best served cooked – cook in the same way as spaghetti until al dente (11mins approx) Do not cook for more than 25mins. Boil/Steam: As a side vegetable for fish or meat, in risotto, braised, in pasta sauce, in place of pasta. Use creams, soups, with scrambled eggs, add to sauces and condiments. Bake/Smoke: Bake in gratins, pies, quiches, smoke and use in pates. USES: Goes well with – Seafood, wild mushrooms, garlic, sesame, eggs, tomato, smoky flavours, paprika, cream, vinegar.
Storage Instructions	Store in a cool, dry place.
Serving - Serving per package	-

Nutritional values

Nutrition	Amount per portion	Amount per 100 grams
Eiwitten	~	9.18 gr
Energie	~	686kJ (167 kcal)
Koolhydraten	~	53 gr
Waarvan suikers	~	<0.1 gr
Vetten	~	0.4 gr
Waarvan verzadigd vet	~	0.3 gr
Vezels	~	~
Zout	~	1.94 gr

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